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vtjess423 12-05-2005 06:34 PM

Re: Interview the Person below you
 
Hmmm...I don't think I have an absolute favorite but I do really like dogs! :winky:

What did you do this past weekend? :biggrin:

avsf 12-05-2005 06:43 PM

Re: Interview the Person below you
 
i ate some bread and butter

how is bread made?

vtjess423 12-05-2005 08:59 PM

Re: Interview the Person below you
 
Well here is a recipe I found at About Bread

Quote:

The following instructions to make bread were taken from the Household Cyclopedia of 1881:

"Place in a large pan twenty-eight pounds of flour; make a hole with the hand in the centre of it like a large basin, into which strain a pint of brewer's yeast; this must be tested, and if too bitter a little flour sprinkled into it, and then strained directly, then pour in two quarts of water of the temperature of 100 °F (about 40 °C), or blood heat, and stir the flour round from the bottom of the hole formed by the hand till that part of the flour is quite thick and well mixed, though all the rest must remain unwetted; then sprinkle a little flour over the moist part and cover it with a cloth; this is called sponge, and must be left to rise. Some leave it only half an hour, others all night.
"When the sponge is light, however, add four quarts of water the same temperature as above, and well knead the whole mass into a smooth dough. This is hard work if done well. Then cover the dough and leave it for an hour. In cold weather both sponge and dough must be placed on the kitchen hearth, or in some room not too cold, or it will not rise well. Before the last water is put in two tablespoonful of salt must be sprinkled over the flour. Sometimes the flour will absorb another pint of water.
"After the dough has risen it should be made quickly into loaves; if much handled then the bread will be heavy. It will require an hour and a half to bake, if made into fourpound loaves. The oven should be well heated before the dough is put into it. To try its heat, throw a little flour into it; if it brown directly, it will do."
What's your favorite meal to cook? :winky:

mythyka 12-05-2005 09:02 PM

Re: Interview the Person below you
 
Sunday Roast.....




Whats your partner/husband/wifes favourite meal?....

kenshinno1hk 12-05-2005 09:03 PM

Re: Interview the Person below you
 
my favourit meal is really , bake pork chop .just slightly seasoned it in pepper and bake it 30 mins and it's done.

Are you in school?
if yes, which subject you are studying? :wave2-2:

vtjess423 12-06-2005 03:42 PM

Re: Interview the Person below you
 
Nope. I finished up last year. :winky:

Who is your hero and why? :biggrin:

avsf 12-06-2005 05:54 PM

Re: Interview the Person below you
 
my hero is bart simpson, cause he's cool :)

what's the story of ur life?

vtjess423 12-06-2005 06:47 PM

Re: Interview the Person below you
 
I was born many moons ago...Oh wait, that's rather boring! LOL :lol9: Do you really want to hear the story? :winky:

What has been your favorite birthday so far?

caz008 12-06-2005 07:19 PM

Re: Interview the Person below you
 
My 22nd birthday - I planned a birthday party and in the end, all went wrong as all my friends were meeting other people at different places so I went back to my friend's flat cos her dog were barking... and all of suddenly, all my friends were there and we ended up having a party there!! It was a mixture of upset AND surprises!!! :biggrin:

What were your favourtie Christmas so far?

avsf 12-07-2005 01:26 PM

Re: Interview the Person below you
 
believe it or not, i have spent them all with my grandmother and my family... so...

what's ur favourite xmas candy?


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